Towada | Japanese Wagyu | Picanha| BMS 5 Weight:5.3 while the natural marbling ensures

while the natural marbling ensures succulence and tenderness

MARCHAND DE VIN SAUCE

well marbled beef

beefy flavour

making it the ideal choice for batch cooking

Towada | Japanese Wagyu | Picanha| BMS 5 Weight:5.3 while the natural marbling ensuresPicanha Rump Cap Japanese Wagyu, Towada (5+) From the verdant pastures of Towada, this picanhaor rump capcomes from Japanese Wagyu cattle celebrated for their exceptional lineage and care. Graded 5+, this cut exemplifies Wagyus signature marbling and richness, with a fine layer of fat that naturally enhances flavour. Known for its distinctive cap and elegant muscle structure, the picanha is a cut that rewards attention, whether sliced for the grill or