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Simply combine the drinking chocolate with your favourite milk and enjoy
and a brightness that screams cougar wine (in the best way imaginable)—no additives
originally from London
The wine displays notes of sweet spice
reflecting over 2000 years of rye cultivation on the west coast of Denmark
Vinea Marson - 2019 Nebbiolo abv_4.4% Simply combine the drinking chocolateSourced from 13 clones from the Lampia, Michet, Ros, Ciavannescia & Bolla biotypes, the 2019 Nebbiolo comes from warm growing season typical of the Heathcote region. These unique plantings were picked separately and fermented in 5 batches ensuring ripe tannins and bright acidity whilst maintaining the unique profile of each biotype, before seeing 45 days of post ferment maceration & two years of barrel ageing in large format bott in the winery. With
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