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The Sauvignon Blanc was fermented predominantly in stainless steel to retain the crisp
Prepare to be enchanted by the beguiling aromas that waft from the glass
Cabernet Franc and Petite Verdot sourced from select Napa Valley vineyards complete the blend
medium-bodied wine with crisp
the Eulenloch vineyard in the Carneros region of Napa Valley boasts a terroir unlike any other
The Language of Yes Cuvee Sinso 2022 VA The Sauvignon Blanc was fermentedFrom the Winemaker: A French inspired, Cinsaut based red blend. Cinsaut and Syrah co fermented for two weeks to extract color and texture. A small amount of Grenache from Rancho Ral was blended for fragrance. Aged in neutral barrels and stainless. Exuberantly fragrant and soft on the palate, the wine is highly evocative of red and black fruit, most specifically, black currant and black raspberry. Blend: 64% Cinsaut, 26% Syrah, 6% Grenache, 3% Tannat,
US$ 40.00
US$ 13.99
US$ 22.00
