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even the most traditional ones
Use it to make Bolognese sauce or condiments for pasta and first courses
- 1 KG of Parmigiano Reggiano DOP 36 months maturing
conjuring up images of childhood memories
we also recommend serving it with melon or figs
extra virgin olive oil colline di romagna dop gold award at nyiooc buy 3 get 1 free Net Content:4 X 500 ML even the most traditional onesDescription Nutrition Information Other Info Our Extra Virgin Olive Oil "Colline di Romagna" DOP is produced between the Po Valley, the Apennines and the Adriatic Sea, in full compliance with a production specification that guarantees, step by step, its excellence. Harvested by hand between the 20th of October and the 15th of December, as a Christmas present a few days in advance, it is processed immediately after harvesting and cold extracted. It is
